TEXAS — The state that brought you the state that made the country great — still has a place for Texas bars.
The best places to enjoy some Tex-Mex in the Lone Star State.
And now, it has an opportunity to return with an even bigger splash, with the launch of the Texas Wine and Food Festival.
The Texas Wine & Food Festival is one of the most popular festivals in the nation, drawing thousands to the state each year.
The festival is an annual celebration of Texas wines and cuisine, featuring hundreds of different cuisines.
This year, the festival is going all out with the help of a partnership with a local food truck that makes its debut in the festival’s first location on March 17.
The event will feature over 40 food trucks from around the state, with some trucks taking over the festival and others taking over some of the main stages.
The festival will include food trucks such as El Cholo Mexicano and El Chupacabra, as well as a beer garden, wine and beer trolley, live entertainment and an area for Texas wine and food lovers to mingle.
The fest is sponsored by the Wine & Spirits Coalition, a non-profit organization that helps support local food and beverage producers.TEXAS WINE & FOOD FESTIVAL: The best barstools in the countryThe first festival location will be in the Dallas-Fort Worth area.
It will open at 8 p.m. on March 13 and run through March 21.
There will be live music, food trucks, a VIP section with VIP seating and a live music area with sound system and speakers.
The food truck will be the only vendor in the VIP section, so it is a good place for people to get their fix before the festival.
Food trucks can be found throughout the state and can sell food from their own restaurants.
The first vendor to be confirmed for the Texas wine festival is El Chups.
The taco truck is a local Houston-based family-owned business and has been serving up the tacos since 2004.
The El Chuppas team is hoping to fill the VIP area with their food trucks.
There are more than a dozen different flavors of tacos on offer.
The El Choupas team has already been preparing for the festival with a lot of food trucks coming through their location in the downtown area.
The restaurant is also working with the Texas Craft Brewers Association and the Texas State Fair to create a tasting menu for attendees.
The menu is expected to be ready by the festival, which will be held at the Austin Convention Center.
Texas Craft Brewers Associations mission is to promote Texas and help craft beer industry thrive.
The group plans to offer the first-ever tasting menu to attendees, which includes a selection of Texas beers, along with a selection that includes the Texas-made Mexican foods, tacos, and more.
The Taste of Texas, a tasting program, will be hosted by the Texas Food & Wine Festival.
The T&F is part of the partnership between the Wine and Spirits Coalition and the Dallas and Fort Worth Tourism Departments.
It is a collaboration between the two agencies that is aimed at providing a venue where people can learn about Texas foods and cultures.
The Taste of the State, which is being held in Dallas on March 22, will provide a tasting experience where food trucks can showcase their offerings.
The T&SF is also looking to expand to the Austin area, with an announcement expected in the coming days.